1-2 Avocados
1-2 Cucumbers, peeled and seeded
1 Jalapeno Pepper, seeded
1 Carrot, finely diced
½ Yellow Onion, diced
1 Tbs. fresh Cilantro
1 Tbs. fresh Parsley
Juice of ½ Lemon
1-2 cups light Vegetable Stock or Water
3 cloves roasted Garlic
1-2 Cucumbers, peeled and seeded
1 Jalapeno Pepper, seeded
1 Carrot, finely diced
½ Yellow Onion, diced
1 Tbs. fresh Cilantro
1 Tbs. fresh Parsley
Juice of ½ Lemon
1-2 cups light Vegetable Stock or Water
3 cloves roasted Garlic
Puree all ingredients, except onions and carrots,
To garnish add onions and raw carrot bits.
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